Primary aromatic amines (PAAs) as a threat to the health of consumers
Physicochemical properties of the substrate and the functional quality of football turf
Phenolic content and antioxidant capacity of willow bark obtained in an annual cutting cycle
Elemental determination of a solid surface by the Low Energy Ion Scattering technique
Effects of different diets on hematological parameters and immunoglobulin levels in Norduz sheep
Człowiek jest tyle wart ile uczyni
dla drugiego
Prof. Julian Aleksandrowicz