Publikacje

The simplification of crop rotation systems, an increase in the concentration of cultivated cereals, and intensification of animal production in litter-free farms have dr...

The aim of the study was to evaluate seed oil content and oil composition in five Camelina sativa and four Crambe abyssinica cultivars as an interaction of a genotype and...

This study examined the impact of oral supplementation with a new organic selenium preparation (selenitetriglycerides) on the health of camels (Camelus dromedarius). The ...

Leaves from three fig (Ficus carica L.) varieties (‘White’, ‘Black Royal’ and ‘White Royal’) were collected at different development stages of the tree, i.e. flowering, f...

After nitrogen, phosphorus and potassium, sulfur is another essential element that is required for the optimal growth, development and yield of white mustard and other sp...

The results of the research originated from a field experiment conducted in 2007-2009 at the Plant Breeding and Acclimatization Institute – National Research Instit...

 In Poland, whey from the production of traditional mountain cheeses is used to make żentyca, one of several traditional products made from milk from Polish mountain shee...

Women, especially in the peri- and postmenopausal periods, undergo many organic and functional changes. Fluctuation and ultimately a decline in the levels of female repro...

The issue of optimizing plant fertilization is important in quality systems, such as Integrated Plant Production, GLOBAL G.A.P., or SAI. Effective implementation of these...

A tillage system can affect significantly the concentration of some heavy metals and their availability to plants which grow on the tilled soil. The purpose of this study...