Publikacje

In calves, selenium and vitamin E deficiency leads to a disease known as nutritional muscular dystrophy (NMD), which involves hyaline degeneration of muscle fibers and co...

Hair as a biomarker reflecting the intake of minerals could be helpful in correcting errors in the diet of children associated with inadequate consumption of magnesium, i...

The study presents concentrations of various minerals in the fruit of four genotypes of Saskatoon berry (Amelanchier alnifolia) cultivated in central Poland. The fruit sa...

The effectiveness of mineral fertilization can be improved through starter or band application. This technique reduces fertilizer doses (costs) and minimizes environmenta...

Piglets around weaning are susceptible to diarrhoea. One of the feed additives which have a beneficial effect on animals are MCFA. These substances can affect the gastroi...

Urine and faeces are main sources of ammonia at pig farms. The maximal concentration of ammonia in buildings should not exceed 10 ppm for piglets, 20 ppm for fatteners an...

The paper deals with the effects of boron topdressing and Effective Microorganism (EM) treatments on the growth, yield and quality of broccoli harvested in summer. EM is ...

During a three-year study, an impact of different levels of nitrogen and potassium fertilization was investigated on the magnesium content in vineyard soil and in grapevi...

Vascular disorders are a major problem as their pathophysiology has not been fully understood, therefore animal models are implemented to extrapolate the results obtained...

This paper discusses the potential of visible and near-infrared hyperspectral imaging to describe properties of conventionally and organically grown carrots. 140 samples ...