Publikacje

Increasing the rate of acclimatization in micropropagated plantlets has always been followed by major limitations in the tissue culture technique. In this research, the b...

Yields of mixtures are usually more reliable that those of pure stands of the species which the mixtures contain, which is due to better exploitation of habitat condition...

Heavy metals and trace elements in honey are beneficial for nutrition, but at certain levels they can aggravate health problems. The current study aimed to assess the con...

Hydroponic systems are very often used for tomato production in the greenhouse. An important role in the diagnosis of a plant nutritional status is played by leaf analysi...

Lead is a heavy metal which is widespread in the environment, and the exposure to Pb during the body’s development can alter the gut microbiota. The aim of this study was...

The aim of three-year-long field trials was to determine an optimal nutritional status of potato plants with nitrogen in a growing season using a Minolta optical measurin...

Data on heavy metal and other chemical element concentrations in organisms of the amphipod Gmelinoides fasciatus (Stebbing 1899) from the littoral zone of Petrozavodsk Ba...

Owing to the quality values of its grain, spelt wheat has become an increasingly often cultivated cereal not only in bio-farming but also in other systems of agriculture....

Assessment of the content of mercury (Hg), lead (Pb) and cadmium (Cd) in food fish is important for the consumer’s health. The maximum acceptable amounts for these heavy ...

Legume plants are environmentally friendly because of the low-cost cultivation costs as well as the good quality of post-harvest residues. The aim of this study was to de...