Publikacje

Importance of iodine fortification in food production: human health and technology

Iodine (I) is an essential element in the human diet, and the demand for it is determined by age, sex, and lifestyle. According to the World Health Organization (WHO) rec...
27 czerwca 2024 r.
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Effects of storage length and variety on some quality and color parameters in soybean silage

With its high protein content, forage soybean is an important legume roughage that should be included in animal rations. However, the traditional silage production of pur...
27 czerwca 2024 r.
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Determination of the effects of urban sewage sludge and boron applications on seedling development and nutritional content of cowpea (Vigna unguiculata L.)

This study was carried out to determine the effects of urban sewage sludge and boron applications on  some chemical and physiological properties of cowpea (Vigna unguicul...
27 czerwca 2024 r.
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Effects of cow manure and liquid vermicompost applications on growth and seed yield of dry beans 

With its porous structure, high water storage capacity and high levels of macro- and micronutrients, vermicompost can play an effective role in plant growth and developme...
27 czerwca 2024 r.
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Effect of flood fertıgatıon on yıeld of greenhouse crısphead lettuce grown ın varıous substrates

Flood fertigation is a hydroponic cultivation method used mainly for the production of vegetable, herb and flower seedlings in greenhouse facilities. In 2012-2014, a stud...
27 czerwca 2024 r.
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Spatial variability of water properties of soils formed from glaciolimnic deposits in Sępopol Lowland (Poland) – results from a field-scale study

Soil water properties are one of the most important soil features which determine water distribution and its availability for plants. Therefore, the aim of the study was ...
27 czerwca 2024 r.
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Antioxidant potential, mineral composition and inhibitory effects of conifer needle extract on hyaluronidase – prospects of application in functional food

Conifers have long been used as a source of compounds with therapeutic and health-promoting potential, as well as raw materials containing characteristic aromatic and fla...
27 czerwca 2024 r.
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Yield and quality of winter wheat (Triticum aestivum L.) depending on multi-component foliar fertilization

A field experiment on winter wheat was carried out in the 2017/2018 – 2019/2020 seasons. The research was carried out at the Podkarpackie Agricultural Advisory Cent...
27 czerwca 2024 r.
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Effects of organıc amendments on some properties of xerochrept soıl and mıneral nutrıtıon of trıtıcale

This study was carried out to determine the effect of vermicompost and farmyard manure applications on the growth of triticale plants and on some soil properties of the f...
27 czerwca 2024 r.
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Use of vermicompost for recovery of soil fertility and increase of field crop capacity increase under conditions of the dry-steppe zone

This paper describes the results of applying vermicompost in various doses to soil, and its effect on the soil density as well as on the capacity of crops achieved in the...
27 czerwca 2024 r.
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Człowiek jest tyle wart ile uczyni
dla drugiego

Prof. Julian Aleksandrowicz