Publikacje

Lead is a heavy metal which is widespread in the environment, and the exposure to Pb during the body’s development can alter the gut microbiota. The aim of this study was...

The aim of three-year-long field trials was to determine an optimal nutritional status of potato plants with nitrogen in a growing season using a Minolta optical measurin...

In this study we determined the associations between lifestyle habits (alcohol intake, smoking, dietary supplements consumption) and morphological and biochemical profile...

The study evaluated yield, quality parameters and biological value of the yield of selected leaf parsley cultivars. The investigated material included marketable yield (e...

Milk thistle is cultivated especially for the medical substance called the silymarin complex, which can be used in human medicine and in animal nutrition. The composition...

A study was carried out in 2014–2016 at three comparable, representative areas of permanent grassland situated on organic soils within the Pasłęka River valley, in Kiewry...

For any plant, the micronutrient content in its tissues is of extreme importance, as both deficiency and excess can be harmful. Most of the nutrient balance studies focus...

The management of nutrients in wheat cultivation should take into account the demand for N and other nutrients. A field experiment involving the cultivation of winter whe...

Sustainable farming systems have recently gained significant interest, which reflects the need to protect biodiversity and maintain environmental balance. One of the stra...

Our paper presents the results of a study on the concentrations of total (Hgtotal), organic (CH3Hg+) and inorganic (Hginorg) mercury in freshwater fish from the Vistula L...