Publikacje
The flowering and nutritional status of Gladiolus hybridus cv. Black Velvet following a cytokinin treatment
The aim of this study was to assess the effect of benzyladenine used for soaking corms on the flowering of Gladiolus hybridus cv. Black Velvet, and on the content of micr...
27 czerwca 2024 r.
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Meat quality and slaughter traits of native Świniarka lambs depending on a housing system
The Świniarka, an old indigenous breed of sheep, is very well adapted to local environmental conditions and limited food sources, resistant to disease, and tolerant of un...
27 czerwca 2024 r.
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Nutritional status, morphological and biochemical blood parameters in HIV-positive adults from northern Poland
Since the onset of the HIV/AIDS epidemic, nutrition has been considered an important factor in the course of infection. The study enrolled 150 HIV-positive adults (21–58 ...
27 czerwca 2024 r.
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Influence of crop rotation system and agrotechnology level on the yielding and seed quality of winter rapeseed (Brassica napus L.) varieties Castilla and Nelson
The quality of rapeseed seeds is determined by the content of mineral components, protein and fat with favourable fatty acid composition. The aim of the study was to asse...
27 czerwca 2024 r.
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The content of selected heavy metals in fruiting bodies of Agaricus bisporus (Lange) Imbach. wild growing in Poland
The aim of the study was to determine the content of selected heavy metals (Cd, Cr, Cu, Fe, Mn, Ni, Pb, Zn) present in the fruiting bodies of Agaricus bisporus (Lange) Im...
27 czerwca 2024 r.
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Effect of different fertilizers on the mineral content of pumpkin fruit
Pumpkin is a vegetable that contains relatively large amounts of biologically active substances. Vegetables are best known as a source of carotenoids and dietary fibres. ...
27 czerwca 2024 r.
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Physicochemical, mechanical and sensory properties of long-ripened Polish and Italian cheeses and their content of selected minerals
An evaluation was conducted of six original long-ripened cheeses produced in Italy, i.e. Parmigiano-Reggiano (from two manufacturers), Grana Padano, Fontina, Caciotta Sta...
27 czerwca 2024 r.
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Content of Ba, B, Sr and As in water and fish larvae of the genus Atherinidae L. sampled in three bays in the Sevastopol coastal area
One of the most reliable methods of the environmental monitoring of marine ecosystems, especially the ones characterized by sizeable populations, is the use of population...
27 czerwca 2024 r.
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Assessment of lead and chromium pollution in the ecosystem of the Dunajec River based on bioindicative methods
The Dunajec River is a right-bank tributary of the Vistula River. Main sources of pollution of the river include municipal and industrial sewage as well as domestic sewag...
27 czerwca 2024 r.
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Fluoride content in the hair in dependence of the place of residence, sex, dietary habits and anthropometric data
Fluoride (F-) is the most reactive ion present in the human environment. It is commonly known to occur in bones and teeth, and it is used in the prevention of caries. If ...
27 czerwca 2024 r.
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